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KRD Fisheries, based in Killorglin, County Kerry, Ireland, has been smoking salmon using traditional methods since 1782. They specialize in both wild and organic smoked salmon, prepared by hand-curing each fillet with Atlantic sea salt and slow-smoking it over oak wood. Their wild salmon comes from the nearby River Laune, while the organic salmon is farmed in the clear waters off Ireland’s west coast.
Their offerings include sliced and whole sides of smoked salmon, ideal for chefs, caterers, and home cooks alike. Orders can be placed online, with shipping available across Ireland, the UK, and Europe. Their focus on quality and traceability makes them a standout in the artisan food scene.
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FAQ
What makes KRD Fisheries' smoked salmon unique?
KRD Fisheries has been perfecting the art of smoking salmon since 1782, using methods handed down through generations. What sets them apart is their commitment to tradition—every salmon fillet is hand-cured with Atlantic sea salt and oak-smoked in small batches, right in their Killorglin smokehouse. This slow, careful process locks in a rich, nuanced flavor you won’t find in mass-produced alternatives.
What’s the difference between wild and organic smoked salmon?
Wild smoked salmon is caught in the River Laune using sustainable practices and has a firmer texture and deeper flavor due to its natural diet. Organic salmon, farmed off the Atlantic coast of Ireland, meets strict environmental standards and offers a milder, buttery taste. Both are high-quality options, but your choice depends on whether you prefer the bold character of wild fish or the smooth elegance of organic.
How should I store and serve the smoked salmon?
Keep the salmon refrigerated and consume within a few days of opening. It’s ready to eat, so there’s no cooking required. For the best taste, serve it at room temperature—try it on brown bread with cream cheese and lemon, or folded over a fresh salad. It also pairs well with sparkling wine or crisp white wines.
Can I send KRD Fisheries products as a gift?
Yes, and it’s a great idea. KRD Fisheries offers beautifully packaged smoked salmon that makes an ideal gift for food lovers. You can order directly through their website and ship to most locations in Ireland, the UK, and Europe. It’s a thoughtful way to share a taste of Ireland’s culinary heritage with friends, family, or business clients.
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