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Opening Hours

  • Monday 09:00 AM - 06:00 PM
  • Tuesday 08:30 AM - 05:30 PM
  • Wednesday 09:00 AM - 06:00 PM
  • Thursday 09:00 AM - 06:00 PM
  • Friday 09:00 AM - 06:00 PM
  • Saturday 09:00 AM - 06:00 PM
  • SundayClosed

Breagagh Valley Artisan Meats

Breagagh Valley Artisan Meats is a trusted name in high quality craft butchery, offering carefully sourced meat from local farms around Kilkenny, Ireland. The business combines traditional skill with thoughtful preparation, supplying customers with premium beef, lamb, pork, and poultry. Every product is prepared with attention to detail and guided by a respect for honest farming and straightforward flavour. The team takes pride in responsible sourcing, working closely with regional producers who share their focus on quality, freshness, and traceability.

At Breagagh Valley Artisan Meats, customers will find a selection of meats cut to order and prepared to individual preference. The site highlights the business’s local roots and dedication to community food traditions. It explains how every stage, from selection to preparation, is handled with care. The range includes household cuts for everyday cooking and special joints for holidays or events. Visitors can browse descriptions of available products, read about the farm suppliers, and explore tips for confident home cooking. The straightforward layout and clear details make it easy for both household buyers and chefs to source reliable, handcrafted meats.

What Breagagh Valley Artisan Meats Offers

  • Farm sourced beef matured for depth of flavour and tenderness.
  • Lamb from trusted Kilkenny farms known for grass fed quality.
  • Pork and poultry produced under careful welfare standards.
  • Special orders for barbecues, celebrations, and seasonal occasions.
  • Expert advice on cuts, cooking methods, and portion planning.

Commitment to Craft and Community

The business stands out for its commitment to skill and transparency. Every cut shows traditional butchery knowledge paired with a respect for modern food expectations. Breagagh Valley Artisan Meats supports local employment and encourages customers to reconnect with regional supply chains. This connection helps maintain high standards and keeps food journeys short and traceable. The team values simple preparation and solid cooking techniques so nothing masks the natural taste of the meat.

Meat lovers visiting Kilkenny will find that this butcher shop represents the careful craftsmanship of small scale Irish producers. The experience is personal and grounded in trust. For anyone seeking authentic regional meat, Breagagh Valley Artisan Meats provides a direct link between farmer and table. The website serves as both an introduction to the product line and an education on what makes local meat special. In every detail, from sourcing to presentation, the business reflects the care of people proud of their trade.

Local Focus and Sustainable Practice

Breagagh Valley Artisan Meats places the local environment at the heart of its approach. By working with nearby farms, the business reduces transport time and supports more sustainable methods. This short route from field to counter means fresher flavour and clearer accountability. Customers can buy with confidence knowing exactly where their food comes from. The butchers share advice on preparation and storage so nothing goes to waste. Freshness, respect for the animal, and careful handling remain the guiding values behind every sale.

Through the website, the team at Breagagh Valley Artisan Meats also reaches restaurants and catering clients across Kilkenny and neighbouring counties. Orders are prepared with the same care given to shop customers. Clear product information and a friendly, experienced team make the ordering process simple. Whether buying a single Sunday roast or regular supply for a kitchen, customers receive meat that reflects skill, patience, and responsibility. Breagagh Valley Artisan Meats continues a strong local tradition that values honest flavour and community connection.

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