Ballyhubbock Farm offers a genuine taste of artisan farming in the heart of Wicklow, Ireland. The farm is known for its small herd of dairy sheep and its dedication to crafting traditional products with care and patience. Visitors can explore how quality ingredients and sustainable farming come together to create a range of fine goods. The farm produces award-winning sheep’s cheese and yoghurt made in small batches. Each item reflects careful attention to animal welfare, the land, and the craft itself. The team takes pride in producing food that honours local traditions while adopting responsible methods that protect the natural environment.
The Ballyhubbock experience extends beyond its produce. The team also welcomes guests to learn about rural life through guided farm visits that introduce the animals, the milking process, and the craft of cheesemaking. The surrounding hills of Wicklow provide an impressive backdrop, giving visitors an authentic sense of place. The website shares stories about the flock, recipes that feature the farm’s cheese, and updates about markets and events where products are available. For those interested in sourcing local artisan goods, Ballyhubbock Farm represents quality, honesty, and respect for seasonal produce. Whether you are a chef seeking distinctive flavours or simply someone who values real food grown with care, the farm’s offering captures the charm of rural Wicklow. It remains true to its roots while inviting people to reconnect with the source of what they eat.
Every aspect of Ballyhubbock Farm reflects care for the land and respect for traditional craft. Visitors who come to the farm or shop through its online channels find more than just good food. They discover a story rooted in Wicklow’s rich agricultural character. The farm invites people to appreciate slow farming, where quality matters more than quantity and every product has a clear origin. It continues to grow through the support of local customers and visitors who value authentic, handmade produce. This integrity has made Ballyhubbock Farm a trusted source for artisan cheese and yoghurt across Ireland. By exploring the site, guests can learn the farm’s story, browse its range, and plan a visit that connects them to the real countryside. Ballyhubbock Farm stands as a place where good food begins with good farming and where visitors leave with a deeper respect for what the land can give.
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Stephanie Bratton
6 months agoI hardly ever leave reviews but the experience my family and I had with George and Hanna was so outstanding I felt like I had to! George gave us such a personalized, authentic tour of the farm and their land and answered all of our questions enthusiastically. He let us feed the sheep and didn’t mind our specific requests we had of things to see/do. The sheepdog demonstration was amazing. Fern and Pepper were stars! Hanna made us a wonderful lunch and was so pleasant to talk to. You can tell they are so passionate about what they do and that made our experience there all the more enjoyable. Can not recommend this tour and these people enough, thanks again George and Hanna! We appreciate you!
Bobby Schoonover
6 months agoWhat a beautiful farm to visit and learn the local way. The family was very friendly and honest. After the tour the food and deserts served were excellent
Maja Wikström
2 years agoSo nicely presented by the farmer George. We got to look at the sheep, the farm and also try the Ewelloumi and ice cream made from sheep's milk. Highly recommended.
sarah McCarthy
2 years agoStumbled across this place on a walk and got the raspberry sheep's ice cream and baked goods - the ice cream didn't even make it home it was really delicious as was the baking! Excited to sample my halloumi and jam! Lovely place to find! Highly recommend!
ronnie walsh
3 years ago